A Waterfront Celebration of Eastern North Carolina’s “spirited” past on Friday evening, April 20th, under the Juice on the Neuse tent overlooking the river. This 1920’s themed event is designed to highlight North Carolina liquors and craft beers while educating guests on the history of North Carolina spirits throughout the Prohibition Era. Several of the finest chefs from across the state will prepare dishes to complement the spirits and engage the palate. Guests are encouraged to find their inner flapper or gangster and dress in 1920’s inspired attire.
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